L1. GREEN CURRY
Green curry coconut milk sauce with red peppers, bamboo shoots, string beans, and fresh basil leaves.
$12.95
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L17. PAD THAI
Stir-fried thin rice noodles with bean sprouts, chives, peanuts, and egg.
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L15. MIXED VEGETABLE
Mixed vegetables* and onions stir-fried in a light brown sauce.
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L6. MANGO CURRY
Red curry coconut milk sauce with mango, pineapple, red peppers , and fresh basil leaves.