Eggplant, carrots, red peppers, onions, and basil in Thai chili paste sauce..
See those other items from LUNCH.
Stir-fried jasmine rice with peas, carrots, onions, and egg.
Stir- fried with red peppers, onions, garlic, fresh chili, carrots, string beans, and fresh basil leaves.
Stir- fried with garlic sauce and served with steamed broccoli.