See those other items from LUNCH.
Fresh ginger stir-fried with carrots, snow peas, shiitake mushrooms, onions and bean sauce.
(CURRY NOODLES) Crispy and soft egg noodles in yellow curry topped with red onions and cilantro.
Thai style sweet & sour stir-fried with tomatoes, cucumbers, onions, pineapple, carrots, and snow peas.